Survey reveals habits and rules for grillers, including what NOT to do at gatherings and foods cooks fear the most

BACKYARD chefs across the United States have spoken, revealing how exactly they spend their time around the grill - and why they may be avoiding it altogether. A survey of 5,000 Americans, evenly split by state, has been released, exploring the different habits and rules people keep around the grill, including various dos and don'ts...