We’ve all pulled a stainless steel pan out of the cupboard and found it just a little sticky, with a dull, greasy film that no amount of regular washing seems to shift. It’s especially common with kadais and pans used for frying or tadka, since oil bakes onto the surface a little more each time.
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Lifestyle
October 19, 2026 at 3:57 AM
How to remove stubborn grease from stainless steel pans with a lemon: An easy cleaning trick to remove greasy residue and restore shine without harsh chemicals
TOI Lifestyle
Excerpt from TOI Lifestyle.